FALAFEL SEASONING

50g

FALAFEL SEASONING

Soak 2 cups of dried chick peas in water overnight, then blend in a food processor with 4 tspns of spice mix, 1 tspn of baking powder, 1 small onion, 2 cloves of garlic & 1 tblspn of water. Form into balls and deep fry. Serve with a tomato relish and hummus.

 

Ingredients: Parsley, coriander, cumin, cayenne, chives, garlic, onion

 

This product is available either in our gold plated tin or refill bag.

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Ex Tax: £3.95

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